Les Chonchons is a Côtes du Jura Pinot Noir from Anne and Jean-François Ganevat, a négoce cuvée vinified at the domaine in Rotalier with native yeasts and no added sulphites.
Mineral, rose, pomegranate, blood orange. Very fresh and wild, full of acidity and vivacity, almost tart.
We drank it at a tasting dinner built around onion that Catarina cooked. It went with the fourth course, lamb tataki with glazed onions and cauliflower purée.